Lords of the Manor appoints Head Chef and two Sous Chefs
Following the appointments of a new Head Chef and two Sous Chefs, all from Michelin star backgrounds, Lords of the Manor – itself with a Michelin star – is now ready to start a new culinary chapter....
View ArticleAfternoon Tea challenge from the Craft Guild of Chefs
Renewed interest in the art of baking across Britain makes this year’s Winnie Myers Traditional Afternoon Tea challenge from the Craft Guild of Chefs more significant than ever. The Guild’s London...
View ArticleCoeliac UK launches Gluten-free Chef of the Year Competition
Coeliac UK has announced this year’s Gluten-Free Chef of the Year competition at the Wessex Salon Culinaire, asking entrants to showcase their skills by making gluten-free substitutes such as bread or...
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Chef’s Recipe of the Week, by Mark Jordan
This week’s Recipe of the Week is Pan-roast sea bass fillet with seared Jersey scallops by Mark Jordan and courtesy of Great British Chefs You can taste the brilliance of spring and summer months in...
View ArticleNew National Chairman for Craft Guild of Chefs; Honours & Awards announced
Christopher Basten has been elected national chairman of the Craft Guild of Chefs, with his appointment unanimously agreed by members at the Craft Guild’s Annual General Meeting held on Sunday, April...
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Chef’s Job of the Week, harbour highlands of Ross-shire
Seasonal Relief Chef Role (Fish Fryer) – Ross-Shire Cummins Mellor is delighted to advertise this excellent relief chef role in the highlands of Ross-shire, Scotland. Our client is an award winning...
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C&C Catering Equipment introduce virtual catering schemes into client project...
C&C have always striven to provide the highest quality project drawings, but their recent investment in BIM software has taken their capabilities to a totally new level. BIM, (Building Information...
View ArticleSo who’s the new chair of the CGC? What’s he planning?
Christopher Basten has just begun his three year tenure as national chairman of the Craft Guild of Chefs, the leading association of chefs in the UK. But what do we know about this classically trained...
View ArticleVote for the CGC 2013 People’s Choice Award
The shortlist of candidates has been announced for the Craft Guild of Chefs 2013 People’s Choice Award in this year’s 20th anniversary awards – and it’s time to cast your vote. The award was introduced...
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Chef’s Recipe of the Week, by Marcus Wareing
This week’s Recipe of the Week is Pineapple Upside Down Cake by Marcus Wareing and courtesy of Great British Chefs . Marcus Wareing’s pineapple upside-down cake recipe gives this tried and tested...
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